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Topic	Date	User
food dehydrator which one?	13-Sep-2010 At 10:31:26 AM	james
Message
I dehydrate full meals all the time & they are great, much better than the chemical-filled commercial versions. Meat always seems a bit crunchy when re-hydrated so I usually just do vege curry or pasta sauce. When you cook it just make sure everything is chopped the same size so it drys evenly. I have a cheap dehydrator (sounds much like superstu's) & each tray is enough for 2 people (or 1 with less cous cous). The trays are mesh-racks but have a solid insert to use to dry sauces etc.

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